Sunday, July 6, 2008

The Importance of Walking

The Importance of Walking


I LIKE THIS ONE ESPECIALLY THE FIRST SENTENCE...


Walking can add minutes to your life.  This enables you at 85 years old to spend an additional 5 months in a nursing home at $7000 per month. 
       


My grandmother started walking five miles a day when she was 60. 
Now she's 97 years old and we don't know where the hell she is. 
   

The only reason I would take up exercising is so that I could hear heavy breathing again. 


I joined a health club last year, spent about 400 bucks. 
Haven 't lost a pound. Apparently you have to go there. 


I have to exercise early in the morning before my brain figures out what I'm doing. 
 

I like long walks, especially when they are taken by people e who annoy me. 

I have flabby thighs, but fortunately my stomach covers them. 


The advantage of exercising every day is that you die healthier. 
   

If you are going to try cross-country skiing, start with a small country. 
 
 


............And last but not  least, 



You could run this over to your friends but why not just e-mail it to them!...


Mini Moves that boost immunity

Mini moves that boost immunity, slow aging and fight disease
 What if you could cut your risk of heart disease, get fitter, and slow aging €  '· not to mention protect your smile €  '· in less time than it takes to watch a couple of commercials? Better health does take time, but not as much as you may think. Yes, you should exercise 30 minutes a day and sleep 7 to 8 hours a night. But top experts in nutrition, cardiovascular health, and cancer prevention know the supersimple, amazingly fast steps you can take to dramatically improve your well-being. So take a minute or so... and boost your health in almost no time flat.

Fight Cancer - Eat the peel

The bulk of an apple's benefit lies in its skin. In a recent lab experiment, more than a dozen chemicals in the peels of Red Delicious apples inhibited the growth of breast, liver, and colon cancer cells.

Investigator Rui Hai Liu, MD, PhD, an associate professor of food science at Cornell University, suspects that the peels of other apple varieties are also extra potent. Buy organic if you're concerned about exposure to pesticides.

Take the right supplements

Getting enough vitamin D and calcium brings a remarkable reduction in cancer risk, found a recent 4-year study at Creighton University:

Women who took the combo reduced their overall risk by up to 77%. "Vitamin D enhances your body's immune response €  '· which is the first line of defense against cancer," says lead researcher Joan Lappe, PhD, RN, a professor of nursing and medicine. Your skin makes D when it's exposed to sunlight, but researchers say the best way to guarantee you get enough is with a pill.

The 1,100 IU used in the Creighton study will do the trick (and is safe).

Slow Aging - Sniff some lavender or rosemary

The scent of lavender can bring you a restful night's sleep €  '· but the plant can do you a world of good in daylight, too. In a recent study, volunteers sniffed the essential oils of lavender or rosemary for 5 minutes. Result:

Levels of the stress hormone cortisol in saliva dropped as much as 24%. That's good, because the hormone increases blood pressure and suppresses the immune system. What's more, people who smelled low concentrations of lavender or high concentrations of rosemary were better at getting rid of free radicals, the pesky molecules believed to speed aging and disease.

Cut Cholesterol - Sprinkle pistachios on your salad

Researchers at Pennsylvania State University recently gave volunteers a pleasant task: Eat 1 1/2 ounces (about a handful) of pistachios every day. At the end of 4 weeks, those who munched the nuts reduced their total cholesterol by an average of 6.7% and their LDL ("bad") cholesterol by 11.6%. That reduction has a major payoff: Cutting your total cholesterol by about 7% reduces your heart disease risk by 14%. Pistachios are one of the best sources of plant sterols, compounds we know reduce absorption of cholesterol, says researcher Penny Kris-Etherton, PhD, RD, who led the study. Just remember, 1 ounce contains about 160 calories. So pour a little less dressing on your salad as you add some pistachios, or go easy on butter or oil on your veggies when you sprinkle them on top.

Replace sugar with buckwheat honey

This sweet substance has been used for medicinal purposes since ancient times; when it's applied to a wound, honey is a natural antibacterial salve. Now researchers say that its benefits may be much more than skin deep. Test-tube studies show that honey slows the oxidation of LDL cholesterol €  '· it's when LDL is oxidized that it can be laid down as plaque in blood vessels. The variety of honey best at slowing oxidation: buckwheat.

Cool Hot Flashes - Breathe deeply

Slow, deep abdominal breathing can reduce the frequency of hot flashes by about half, according to three recent studies. Estrogen withdrawal is partly to blame for hot flashes, but researchers believe that stress also plays a role by firing up the sympathetic nervous system €  '· the part of your wiring responsible for the fight-or-flight response. The fix: Breathe deeply to enlist the parasympathetic nervous system, which activates your body's relaxation response. That will slow heart rate, relax muscles, and lower blood pressure. Sit in a comfortable chair and allow your breath to deepen. Inhale through your nose; exhale through your mouth. Close your eyes to cut out distraction.

Let your belly be soft €  '· you want it to rise and fall with each breath.

Keep Your Vision Sharp - Eat an egg

No offense meant to carrots, but research shows eggs are an even better source of the eye-friendly antioxidants known as carotenoids. Lutein and zeaxanthin are the crucial carotenoids for vision €  '· the only ones that benefit the retina's fragile macula, which is responsible for central vision. Eggs don't contain as much lutein and zeaxanthin as dark green, leafy veggies, but your body is better able to absorb the antioxidants in eggs, says nutritional biochemist Elizabeth Johnson, PhD, at Tufts University. Worried about cholesterol? Don't be: Eating an egg a day increases blood levels of lutein (by 26%) and zeaxanthin (by 38%) without raising cholesterol or triglyceride levels.

Reduce Dangerous Inflammation - Pour a bowl of whole grain cereal

Whole grains are about much more than "regularity" €  '· they can save your life. The Iowa Women's Health Study, which has followed nearly 42,000 postmenopausal women for 15 years, reports that women who ate 11 or more servings of whole grains each week were about a third less likely to die of an inflammatory disorder than those who consumed the least. (What is an inflammatory disorder? Any condition marked by chronic inflammation €  '· including diabetes, asthma, and heart disease.) Good choices: oatmeal, brown rice, dark bread, whole grain breakfast cereal, bulgur, and (hurray!) popcorn. "Whole grains contain the biologically active parts of the plant," says study leader David R. Jacobs Jr., PhD, a professor of epidemiology and community health at the University of Minnesota. "What keeps the plant alive keeps the eater alive."

Build Muscle Strength - Stretch your legs

If you have tight leg muscles, you'll not only improve flexibility by stretching but also build strength, says a new study published in the Clinical Journal of Sports Medicine. For 6 weeks, 30 adults with tight hamstrings did a series of stretches 5 days a week. Investigators measured their flexibility and thigh-muscle strength at the start and end of the study. All that stretching loosened up tight muscles and increased their range of motion, but the hamstrings and the quads (the muscles at the back and front of the thighs) also became significantly stronger.

Boost Antioxidants - Add avocado to your salad

Vegetables have an unexpected downside: Many of them are virtually fat free, and you need fat in the meal to absorb cancer-fighting carotenoids.

In recent Ohio State University research, volunteers were given a salad with and without a sliced avocado. Blood tests showed that those who ate the avocado got 5 times as much lutein, 7 times as much alpha-carotene, and a whopping 15 times as much beta-carotene as those who ate the salad without it.

Snack on dried figs

Dried fruits are known to be rich in antioxidants €  '· but some of the less popular types are the most nutritious. Figs and dried plums (aka prunes) had the best overall nutrient scores, shows recent research at the University of Scranton. A handful of dried figs (about 1 €  ½ ounces) increased "antioxidant capacity" €  '· the ability to neutralize free radicals €  '· by 9%. That's more than double the increase seen after a cup of green tea.

Eat a fruit salad

Antioxidants love company: A mixture of oranges, apples, grapes, and blueberries provides five times the antioxidant power you get from eating the same fruits solo, says recent research by Liu, at Cornell. Ingredients to toss into fruit salad, ranked in order of phenolic content (a type of plant chemical that cuts the risk of chronic disease): cranberries, apples, red grapes, strawberries, pineapples, bananas, peaches, oranges, and pears.

Protect Your Stomach From Bugs - Turn down your fridge

If the setting is over 40€  °F, your food is sitting in the danger zone - the temperature at which bacteria begin to multiply. Each year in the United States, more than 75 million people get sick from contaminated food and 5,000 die. So use an appliance thermometer to be sure the temp is low enough.

Prevent Headaches - Keep your head up

"Posture is one of the least understood and appreciated factors in head pain," says Roger Cady, MD, vice president of the National Headache Foundation. One of the leading posture pitfalls: forward head posture (FHP). When your neck juts forward, you have to tilt your head up to see, Cady explains, and that can compress the nerves and muscles at the base of the skull. A common cause of FHP: slumping in front of a computer. Physical therapist Colleen Baker, who practices at the Headache Care Center in Springfield, MO, offers these tricks to help you get your head on straight:

Imagine a cord attached to the top of your head, pulling toward the ceiling. Periodically check to make sure your ear is in line with your shoulder. Set your computer to remind you every half hour to repeat the first two tips.

Stay Mentally Sharp - Have 2 cups of green tea daily

Studies have shown that green tea helps keep cholesterol in check and may lower cancer risk. Now researchers say the drink may also work to maintain cognitive function. A Japanese study of 1,000 people over age 70 found that those who drank 2 cups of green tea daily did better on a variety of tests of mental abilities (including memory) €  '· and the more green tea they drank, the better they performed. It's possible that something else is responsible for the mental clarity, such as the socializing the Japanese tend to do over a cup. But the results might partially explain why rates of dementia, including Alzheimer's disease, are lower in Japan (where green tea is commonly consumed) than in the United States.


Friday, July 4, 2008

Perlis

Perlis Indra Kayangan
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Wednesday, July 2, 2008

Stroke: The biggest killer and leading cause of disability

KARACHI: Experts at the Aga Khan University write in the Journal of the Pakistan Medical Association that the fact that incidents of stroke are on the rise in Asia is explained by a number of worrying factors. Pakistan is said to be the fourth most populous country in the world in terms of number of diabetic patients while every third person above 45 years suffers from hypertension. Ironically, a great majority of these patients are unaware of what they suffer from, or even if they do, their hypertension is uncontrolled in too many cases.

It barely helps that there are no large-scale studies of the prevalence of strokes in Pakistan exist, so there is no choice but to rely on estimates, which show that around 350,000 patients suffer from a stroke each year. The only published study was conducted among an adult Pashtoon community living in Karachi, which showed a 4.8 percent prevalence of stroke, spread equally between men and women.

This study highlighted a number of risk factors: firstly the high use of table salt, even above that of what is used in cooking. The experts suggest that people reduce the amount of salt in their food and make sure they control hypertension by following their doctor's advice.

Another study they quoted conducted at the community health centre of a tertiary care hospital showed that 39% of people above the age of 18 suffer from hypertension, high cholesterol (known as dyslipidemia) or smoke actively. The same study showed a family history of ischaemic heart disease in 42 percent of these patients, obesity in 24 percent, hypertension in 19 percent, and diabetes mellitus in15 percent of the subjects. The participants were healthy adults for routine preventive checkups. Only 40 percent of hypertensive patients had controlled blood pressure.

The experts say that there are some very simple steps anyone can take to reduce their risk of strokes. The first and most important, they say, is to control blood pressure. Next, quit smoking by taking all the assistance available at various smoking cessation clinics at major hospitals. Third, control weight, diabetes mellitus and hypertension all in one step by adding just thirty minutes a day of physical exercise. This can include walking, jogging, swimming, taking up an active sport or resistance training, or any combination of these choices.

Diabetes mellitus is another important modifiable risk factor for stroke. Pakistan currently has more than 5 million diabetic patients, a figure which is expected to rise by 3.9 millions by 2020, making Pakistan the fourth most populous country accommodating patients with diabetes mellitus. According to the National Health Survey, one quarter of all those over 45 years in Pakistan suffer from diabetes mellitus and a further analysis shows that there are significant ethnic differences, i.e. prevalence is highest among Muhajirs and lowest among the Baloch.

Ischaemic heart disease is a vascular disorder very similar to stroke, since it shares the same underlying causes and also increases the risk of strokes.

The National Health Survey of Pakistan shows that 25 percent of the country's population is overweight or obese, being above the Asian-specific BMI cut-off of 23 kg per metre squared, while 10.3 percent are obese. Obesity is far more prevalent among urban residents than among rural residents. When gender and ethnic factors are analysed, it is found that Sindhi women have the greatest waistlines in the country while Sindh men have the smallest.

Tuesday, July 1, 2008

Wilayah Persekutuan

Wilayah Persekutuan

Muhammad Yusoff Bin Ahmed Jalalideen (012-4793854) - Taman Sri Keramat Tengah